What are your unconventional kitchen tools/utensils you were skeptical of at first but feel you can’t live without?
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I bought one and hated it. How do you even clean it? The garlic gets everywhere except the dish I want it in. Maybe I’m using it wrong.
Do you peel the garlic first? I peel by squashing the garlic with the side of the knife to crack the skin and let it peel off, so I’m half done by that point.
I use a toothbrush to clean it
Do you use it on your teeth later? ;)
Haven’t been sick in ages! No friends though.
