I’m 52. And in my entire adult life I’ve never made Jello. How about you?
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Thanks! I was a little nervous at the thought of beef jello but I’ll try the Knox brand first. Two pounds sounds like a lot but what do I know? I’m gonna try coconut 😋
I was a little nervous at the thought of beef jello
Ever had any braised beef dish? Or a really good beef soup?
You know, now that you mention it, I have had some kind of gelatinous fish preparation, and it was pretty good! I didn’t eat it cold, but I do eat cold fish. I’m not sure about braised beef ( very likely) and I have had beef stew if that counts?