That’s why I said “avoiding the brain and spine, to avoid prion diseases”. You might have misread my comment.
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Oh we’re talking about eating humans now, we’re well past dogs as it seems like a fair few people here would be okay with factory farming them.
Personally, my ethics are simple and easily define - if it displays sentience, I won’t eat it. It’s unethical to kill and eat something that feels pain. I’m more interested in your more nebulous ethics, where some species are okay to eat, some not
It sounds like you’re okay with eating dogs, which id argue is demonstrably disgusting, but in your opinion, is it okay to rear, kill and then eat humans?
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Right, so the only thing stopping you from factory farming and consuming humans is risk of prion disease and taste? By which it could be understood that if those two issues were solved - no risk of disease, and the flavour enhanced, you would happily factory farm humans.
And vegans are the weird ones? Your priorities are cooked buddy.
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