Breakfast cereal served the standard way, in a bowl with cold milk poured on and eaten with a spoon. Does this count as a soup, why or why not? Defend your answer with logic (or emotion, whatever I’m not your dad)
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It’s a non-traditional soup usually served cold.
Edit to add logic. There are plenty of milk-based soups, and I don’t think that baking ingredients ahead of time and adding them cold changes the dish from being a soup. Maybe we’re missing out on some delicious hot soup leaving cereal cold?
It’s weird soup, but soup nonetheless.
On cold mornings I know people who heat up the milk.
