For me, it’s tortilla chips and ketchup…
Edit: Alright, if I get sick of your fault
I tried pickles on a grilled cheese sandwich last week. It was good.
Also try ketchup and mustard. I tried this after watching a contestant on Taskmaster New Zealand utterly fail to ruin a grilled cheese, to the point where the “judge” said it was one of the best grilled cheeses he’d had.
Fantastic breakroom sandwich, if you have a toaster oven.
yeah, ketchup, pickles, and (most?) mustards have an acidic component that works really well in contrast to fatty things like cheese.
Thanks! I’ll try it!
Ooohhhh, yes. I’ve done that since I was young; very good
That’s not weird though. Cheese and pickle sandwiches are a thing. Now if you were to throw sauerkraut in there…
Kimchi grilled cheese is incredible, I would absolutely try sauerkraut grilled cheese.
Sort of like a failed Cubano