I drink PG Tips Original.
H.E.B.
I mostly buy loose leaf from Upton tea. My favorites are their Assam GFOP and Finest Russian Caravan. They have a ton of varieties from around the world, so I get my usual and try out a couple new ones every time I make an order.
I love PG Tips as well for a go-to grocery store black tea, as well as all of Celestial Seasonings hibiscus blends. I used to get tea from Adagio and even made a couple of custom blends but I moved to an area with a decent tea shop and local events that host smaller tea sellers so I try to get loose leaf from them when I get the opportunity.
I enjoy Playadito it has a nice mild taste.
I drink Caykur Organic Turkish tea every day. It’s addictive.
I drink tea from Mariage Frères and Palais des Thés (I gave you the en links). I have a fair number of teas that I go through. They both have a fairly large collection, especially Mariage. I haven’t tested them all obviously. And don’t intend to.
Twinings mostly
A tea shop in Seattle called miro. I get their English breakfast delivered in bulk across the country it’s so good.
Hmmm, I live only a couple of miles from them. Guess I’ll have to check them out. I’ve been looking for a good tea shop.
I hit up all the tea places I could walk to last time I was in Seattle but unfortunately Ballard was a bit too far from where I was, I’ll have to keep them in mind!
Positively Tea Company
Also Fresh Roasted Coffee is great for coffee
I feel like such a poser over here with my Bigelow and Celestial Seasonings.
I drink Bigelow lemon ginger every night. Pose on, friend
Scottish Blend.
Taylors Yorkshire Red. These days, mostly straight too. Iced or hot depending on how fast I want to consume it. Occasionally I’ll do it up with milk/cream and a bit of sugar.
Yogi spiced blackberry
Local to me, but Rare Tea Cellar makes some excellent blends.
Yorkshire if I’m lazy, Golden Monkey from Wenyang Tea Garden if I’m not.
IMO Yorkshire does well with hard water, and takes milk well.
